The Wine and Food Routes in Friuli Venezia Giulia are a network of interconnected tourist services provided in the whole region. Their aim is to promote, through tourism, the wines and specialities of our region and all the other environmental, historical and cultural jewels that make it unique.
The network is composed of three Wine and Food Routes, Pordenonesi (in the area of Pordenone) Colli del Friuli (in the province of Udine) and Goriziano (in the area of Gorizia) and it results from the strong will expressed by entrepreneurs and local bodies to create a single association able to coordinate and manage the activities promoting all the players involved in the regional wine and food tourism: wineries, producers of traditional food, restaurants, farms and guesthouses.
Chiara Tuppy is tourism director of the Wine and Food Routes in Friuli Venezia Giulia.”
Chiara Tuppy will be delivering a talk titled
The Ups and Downs of Combing 3 Wine Routes in the Friuli Venezia Giulia Region – Lessons to be Learnt
Get Chiara’s speaker notes here>>
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