Service Development and Supply Chain Enlargement for Wine Tourism Success

Wine tourism enables both sales in the cellar and brand visibility-awareness-notoriety in general. As emerged from the Annual Reports by the Italian Observatory on Wine Tourism by the National Association of “Città del Vino” (“Wine Cities”), it is no longer a secondary activity for wineries, but a business with equal or even greater importance, continuously expanding through service innovation and supply enlargement.

10:45 am - 11:30 am
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