Industry & Trends

IWINETC Highlights day 2

IWINETC Highlights day 2

It's been another great day at IWINETC 2018 Hungary . Here are just a few highlights... The Theme "Deliciously Hungary" was taken to a higher level at yesterday’s networking evening at the Lázar Equestrian Park Horse Show, Dinner and Tasting. The Conference Programme...

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IWINETC Highlights day 1

IWINETC Highlights day 1

It's been a great day at IWINETC 2018! Here are just a few highlights we wanted to share with you... New connections were made throughout the evening yesterday during the IWINETC Welcome Reception and dinner hosted by our Premium Sponsor, The Hungarian Tourism Agency...

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It’s the final countdown!

It’s the final countdown!

Next Monday the global Wine and Culinary Tourism industry will arrive in Budapest to connect, learn, share and secure valuable business connections at the International Wine Tourism Conference, Exhibition and Workshop (IWINETC). We are so proud that we make those...

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Interview: IWINETC Founder, Anthony Swift

Interview: IWINETC Founder, Anthony Swift

We recently talked to the man behind the the world's most important event for the wine and culinary tourism industry. You are the founder of IWINETC. Why did you create this organization? IWINETC was born in 2009 and 2018 will see the event head to Hungary for its...

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Wining and Dining In Budapest, The Classic Way

Wining and Dining In Budapest, The Classic Way

Despite Hungary being a small country with under 10 million in population, it’s rich in hundreds-of-year-old food and wine traditions which make exploring here an endlessly delicious adventure. Hungary’s location in the middle of Europe—surrounded by Austria, Romania,...

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Lake Balaton: a Sea Within a Sea of Hungarian Wine

Lake Balaton: a Sea Within a Sea of Hungarian Wine

Lake Balaton, Central Europe’s largest lake, offers much to the curious wine traveller with its stunning panoramas, lively lakeside action in summer, ever-improving gastronomy scene, as well as exciting and remarkably varied white, red, rosé, and even a few sweet...

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