Research

Exploring the Impact of No & Low Alcohol Wines for Sustainable Growth in Wine Tourism

No & low alcohol wine is a way to get younger consumers into wine, who are drinkers of tomorrow. It as an opportunity and exciting part of wine´s future. It is not a trend anymore, but a category which is here to stay. There is a market out there of which wine tourism should embrace too.

10/04/2024
09:30 am - 10:15 am
Evmolpia
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