Tourism tech is a hot topic - and a difficult one for wine and culinary tourism organisers: which to choose and when, how to integrate it into the planning process, the tourist experience, how to make people embrace it rather than resist it.... Roberta Garibaldi,...
IWINETC speaker Judith Lewis talks about Digital Marketing for the wine tourism industry
Data analytics for wine tourism
There is a shift away from Baby Boomer and Generation x, to one shaped by globalised young Millenials and the radical Generation Edge. How do we adapt our wine tourism businesses?. IWINETC speaker Paul Richer gives us some clues to keep up with and winning in the...
Co-founder of Responsible Travel, Harold Goodwin, makes organisations and businesses more aware of the hot topic of Responsible Tourism. Harold gives some clues on the business advantage of Responsible Tourism with specific reference to the wine and culinary tourism...
Tour operators and travel agents get ready for some fresh thinking! Chris Torres author and Brand & Digital Tourism expert with over 26 years’ industry knowledge, speaker at IWINETC 2020, will be offering his advice and guidance on how travel, tourism and...
Felicity Carter, editor-in-chief of Meininger’s Wine Business International, the world’s only global, English language wine business magazine tells us about the importance of staff training in the wine tourism industry. She also gives a few pointers on press trip...
These are unprecedented times in the wine and culinary tourism industry, and the world as a whole. More than ever, it’s important to keep busy and get ready for brighter times, so we’d like to point you to a few of the IWINETC speakers from past events and their...
Due to the rapid spread of the new coronavirus (COVID-19) and the increase in air travel restriction to and from Italy, Lucio Gomiero Legale Rappresentante e Direttore General and on behalf of the PromoTurismoFVG has stated that PromoTurismoFVG are not able to...