Tour operators and travel agents get ready for some fresh thinking! Chris Torres author and Brand & Digital Tourism expert with over 26 years’ industry knowledge, speaker at IWINETC 2020, will be offering his advice and guidance on how travel, tourism and...
Felicity Carter, editor-in-chief of Meininger’s Wine Business International, the world’s only global, English language wine business magazine tells us about the importance of staff training in the wine tourism industry. She also gives a few pointers on press trip...
These are unprecedented times in the wine and culinary tourism industry, and the world as a whole. More than ever, it’s important to keep busy and get ready for brighter times, so we’d like to point you to a few of the IWINETC speakers from past events and their...
Due to the rapid spread of the new coronavirus (COVID-19) and the increase in air travel restriction to and from Italy, Lucio Gomiero Legale Rappresentante e Direttore General and on behalf of the PromoTurismoFVG has stated that PromoTurismoFVG are not able to...
The region in which the International Wine Tourism Conference 2020 takes place, Friuli Venezia Giulia, will show you what it’s really like to be in protected and unpolluted surroundings. There’s not just one, but many places where time seems to have stood still:...
Exploring Friuli Venezia Guilia's hidden corners in search of the best the countryside has to offer. The breath-taking countryside that surrounds the venue for the International Wine Tourism Conference 2020 of Friuli Venezia Giulia gives you the chance to explore some...
PromotorismoFVG, Agency of the Autonomous Region of Friuli Venezia Giulia (FVG) for Tourism, has undertaken to organise a one day education programme for FVG stakeholders titled Aspettando IWINETC (Getting ready for IWINETC) - a taster for the International Wine...
The region of Friuli Venezia Giulia, the host region for the International Wine Tourism Conference 2020, boasts seven 18-hole golf courses, nestled in the midst of varying terroirs. From the water-rimmed greens in Grado and Lignano, to the mountain forests of...
Three great culinary trends – Central European, Venetian and Slav - merge in a cuisine that is unique to Friuli Venezia Giulia. In Trieste, hosting city of the International Wine Tourism Conference 2020 (IWINETC), and Gorizia, the gastronomy is an encounter of...