Food, wine and tourism expert under construction but still meticulous editor, enthusiastic publisher, accomplished blogger with 15 years’ experience. Deputy editor-in-chief at Alpina Publisher, Food Tourism Master by Basque Culinary Center, Sommelier by Madrid Chamber of Commerce. Gourmand World Cookbook Awards 2018 Winner.
Irina will be delivering a talk within the IWINETC 2019 conference programme titled:
Gastrodiplomacy: How Food & Wine Tourism can Change Everything